[Vegan Brown Game Sauce]
...Julia doesn't give any exact measurements for this recipe...she only says that 'the final sauce is highly seasoned with pepper' (the italics are mine)...
...now I'm not a huge pepper fan...so I'm not sure my sauce is highly seasoned...
...this is a variation of the VEGAN SAUCE RAGOÛT...so we'll pick up here right after the sauce is strained...
...so basically you make the sauce...
...and strain it...
...and then add a lot of freshly ground pepper...
...you can see the flecks of pepper there...
...served as a sauce for some simple baked tofu...
...and it was delicious...
Substitutions:
Vegan Butter for butter...we used Earth Balance...
TVP crumbles for the Sauce Ragout
Recipe here: Scribd and then search for Mastering the Art of French Cooking (p. 70)
my goodness that sauce is complicated (i clicked the link to remind me what it was)!!! glad it was good! love, k
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