tag:blogger.com,1999:blog-5160802221149509766.post5615259285157644738..comments2024-02-13T09:24:05.431-05:00Comments on The Vegan Version: Vegan Crème au Beurre au Citron...Vegan Crème au Citronaffectioknithttp://www.blogger.com/profile/00956694289800463441noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5160802221149509766.post-52781061560445968072020-05-14T10:38:08.182-04:002020-05-14T10:38:08.182-04:00Thanks for the tip Nonna...I've had that probl...Thanks for the tip Nonna...I've had that problem before...<br />~Have a lovely day!affectioknithttps://www.blogger.com/profile/00956694289800463441noreply@blogger.comtag:blogger.com,1999:blog-5160802221149509766.post-65560305692556166832020-05-14T00:45:07.946-04:002020-05-14T00:45:07.946-04:00I always add a little lemon juice to any chocolate...I always add a little lemon juice to any chocolate confection. It makes a huge difference. You can even avoid chocolate chips or chunks seizing up when melting in the microwave if you squeeze lemon juice on to them before starting the melting process. if liquid is already mixed in, an inadvertent drop of liquid won't cause the chocolate to seize. I also view this combination as an example of one of my favorite cooking principles: bitter and sour always make a good combination. Think of bitter greens with lemon or vinegar and oil. The lemon chocolate combination is just another example of this principleNonnahttps://www.blogger.com/profile/08328726907132790664noreply@blogger.comtag:blogger.com,1999:blog-5160802221149509766.post-40858128791630016412020-05-12T21:07:13.067-04:002020-05-12T21:07:13.067-04:00I agree, sweet lemon goes great with chocolate! L...I agree, sweet lemon goes great with chocolate! Love, KKarenhttps://www.blogger.com/profile/02893050823919424721noreply@blogger.com